Tag Archives: beets

Chez Panisse (recipe included)

We went for lunch in the cafe. This is a real treat. If you don’t know, Chez Panisse has defined the “eat local, organic, and sustainable” food movement on the west coast and way, way beyond. Award-winning chef Alice Waters is, of course, a legend in sustainable and seasonal and local and a master at [...]

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Farmers’ Market Report

Spring is here. And that means the markets are going to pick up in a big way. Winter citrus disappears gradually, and springtime baby beets and asparagus give way to delicious summer stone fruits and berries. Cherries, peaches, pluots, strawberries, blueberries…. yum.

I shop at the Berkeley Farmers’ Markets and at the San Francisco Ferry Plaza [...]

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