Tag Archives: vegan

Vegan Pumpkin Pudding

Before you go, “gross,” here me out on this. Oh my goodness, it is so good. So delicious. I think it’s the creamy texture that gets me, like ice cream without being frozen. This recipe uses pumpkin (canned, or make your own by roasting a sugar pie pumpkin and pureeing the guts), coconut milk, and [...]

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Holiday Recipe: Vegan Fudge

For those of you looking out for healthier holiday treats, I highly recommend this vegan fudge recipe I got from a classmate years ago. It is seriously delicious and much healthier than the original version that is super high in fat and sugar. This recipe uses carob but you could substitute cocoa powder, although carob [...]

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