Before you go, “gross,” here me out on this. Oh my goodness, it is so good. So delicious. I think it’s the creamy texture that gets me, like ice cream without being frozen. This recipe uses pumpkin (canned, or make your own by roasting a sugar pie pumpkin and pureeing the guts), coconut milk, and [...]
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- Have questions about nutrition or addressing health issues naturally? Ask me here: http://www.maryvancenc.com/ask-me/ 2 days ago
- Pu-erh is a living tea that is fermented & aged & has beneficial microorganisms. Said to reduce cholesterol and improve digestion. Earthy! 3 days ago
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